When Chilean winemaker Maria Ponce touched down in northwest China's Ningxia Hui Autonomous Region back in 2021, a six-month project was all she had in mind. Fast forward to 2024, and Maria's still here — thanks to the magic brewing beneath the Helan Mountains 🌄🍇.
With bright sunshine by day and cool breezes at night, the foothills of Helan create an epic environment for grapes. That crazy day-night temperature swing is like nature's secret recipe, helping grapes ripen slowly and rack up flavor points. Maria calls it her Ningxia expression — a fresh take on wine that captures this region's soul.
Sure, there have been curveballs like unexpected weather or new local regs, but Maria sees every hurdle as a chance to learn and level up. She's all about blending Chilean winemaking tricks with Ningxia vibes — sharing tips and tricks with fellow wine buffs around the world.
As of May 2024, Ningxia has welcomed 30 well-known wine import and export players, and exports have hit 13.75 million yuan (roughly $1.92M) this year. Not too shabby for a region once off most people's wine radars! 🍷
For Maria, it's more than a career move — it's a love letter to Ningxia's land and fruits. She's proof that stepping outside your comfort zone can uncork brand-new opportunities and unexpected friendships.
Reference(s):
cgtn.com
