How__Old_Dad_Tea__Fuels_the_Hainan_Free_Trade_Port_s_Growth

How ‘Old Dad Tea’ Fuels the Hainan Free Trade Port’s Growth

Under Hainan Free Trade Port's sleek skyline lies its true heartbeat: laobacha, aka 'old dad tea'. 🍵 More than just tea and dim sum, it's where local vibes blend with modern hustle.

These cozy tea stalls, run by the island's dad-and-pop teams, pour slow-brewed oolong and serve fluffy buns. Here, the chatter over clinking teacups sparks fresh ideas and new connections. Think of it as Hainan's own creative co-working space – only with more herbal aroma! 💡

This year, as Hainan doubles down on its free trade port push, laobacha spots have become informal hubs for entrepreneurs, foodies, and remote workers. Over shared tables, deals and collaborations brew as naturally as the tea. 🤝

For young professionals in South and Southeast Asia, these tea hubs offer a taste of local culture and a front-row seat to Hainan's growth story. Scan a QR code on your phone, order your fave dim sum, and let the island's rhythm guide your next big move. 🏝️📲

At the end of the day, 'old dad tea' isn't just a drink – it's the pulse of Hainan Free Trade Port. Sip tradition, stir innovation, and feel the beat of an island on the rise. 🚀

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