China_Says_No_Market_for_Japanese_Seafood_Amid_Tensions

China Says No Market for Japanese Seafood Amid Tensions

On 19 November 2025, the Chinese Foreign Ministry made waves by declaring that there’s no market for Japanese seafood in the Chinese mainland under current circumstances 🍣🌐. Spokesperson Mao Ning told reporters that even if shipments arrive, they won’t find buyers without the right paperwork and goodwill.

At a regular news briefing, Mao Ning highlighted two main issues:

  • Regulatory gap: Japan promised to send technical materials, like quality certificates and safety test results, but hasn’t delivered.
  • Political tensions: Recent remarks by Prime Minister Sanae Takaichi on the Taiwan question sparked a massive backlash among the Chinese people.

What’s the ripple effect? If you’re a sushi lover in Mumbai, Manila or Kuala Lumpur, you might see sushi bar menus pivoting to Norwegian salmon, Indian prawns or local catches. Prices could shift, and chefs will get creative with fresh options 🌊🐟.

This spat reminds us how global trade and politics can land on our plates—literally. Keep an eye on your favorite sushi joint’s specials, because the seafood game in South and Southeast Asia just got a new twist.

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