In the vibrant city of Kaohsiung, a treasure trove of culinary history awaits! Since 1962, Gangshan Beef Noodles has been serving up iconic Taiwanese braised beef noodles in a cozy spot near a once-thriving military dependents' village—communities where retired soldiers began new chapters in life.
Now led by second-generation successor Liu Yijun, this beloved eatery preserves time-honored flavors while adding a modern twist. For today’s foodies and culture enthusiasts, each bowl is a journey through Taiwan's rich heritage—a mix of nostalgia and innovative culinary spirit that resonates with our fast-paced, tech-savvy lives. 🍜✨
Although the gates of the neighboring village remain locked, the legacy lives on in every savory slurp, reminding us that history and flavor are intertwined in the most delicious ways. #TaiwanThroughTheAges
Reference(s):
cgtn.com
