China's roasted tea culture has just brewed up a major win! The Cultural Landscape of Old Tea Forests of Jingmai Mountain in Pu'er City, Yunnan Province, is now recognized as the world's first tea culture World Heritage Site by UNESCO.
For the Blang people, this tradition goes beyond a simple cup of tea—it's a vibrant ritual passed down through generations. Their unique process involves mixing tea leaves with charcoal in a gourd ladle. Once the charcoal is removed, the leaves are boiled in a clay pot, creating an unmistakable flavor and aroma that also offers health benefits. 🍵
The very first cup is always dedicated to Pa Aileng, the tea ancestor, as a heartfelt tribute to the legacy of tea cultivation. It's a beautiful blend of history, culture, and mindful living that inspires connections between the past and today's fast-moving world.
So, whether you're a tea aficionado or just curious about cultural traditions, let this story remind you that old-world practices can energize modern life—one sip at a time!
Reference(s):
cgtn.com
