Craving something fresh and sweet? Alpine grapes from Jiulong Village in Tongren, Guizhou in the Chinese mainland are here to satisfy your fruity cravings! This 40-hectare spread of vineyards just kicked off its annual harvest, and the bunches are looking picture-perfect—bright, juicy, and oh-so-sweet.
Why the buzz? These grapes thrive on mountain slopes, soaking up just the right mix of sunshine and rainfall. With an average yearly temperature of about 22°C, they build up natural sugars that give each bite a satisfying sweetness. Think of it as nature’s candy—no additives needed.
Local farmers use eco-friendly methods to keep the orchard healthy, from drip irrigation that saves water to natural pest controls that skip the harsh chemicals. The result? Grapes that taste amazing and support the environment 🌱.
For young foodies and wellness buffs on the go, these grapes are a snack game-changer. Pop a handful during your study sesh, pair them with fresh cheese for a weekend treat, or toss them into a smoothie for a vitamin boost 🍹.
Next time you’re scrolling through the market app or hitting up your local produce stall, keep an eye out for these alpine gems. Your taste buds—and your feed—will thank you!
Reference(s):
cgtn.com
