Hey there, foodies! 🍽️ If you’re planning your next adventure, make sure Macao is on your list. Why? Because their egg tarts are legendary! 🥮
What’s the hype about?
Macao’s egg tarts are a melt-in-your-mouth delight that combines a flaky, buttery crust with a rich, creamy custard filling. Imagine biting into a warm tart fresh out of the oven—pure bliss! 😍
A bite of history
These delightful treats have a fascinating backstory. Influenced by Portuguese pastéis de nata, they became a unique symbol of Macao’s fusion of cultures. It’s like history you can taste! 🏰
Where to get your fix
While in Macao, you’ll find egg tarts in every corner bakery, but locals swear by Lord Stow’s Bakery. Get ready to queue up, but trust us, it’s worth the wait! 😉
Not just a dessert
Whether you’re grabbing a quick snack between sightseeing or indulging in a late-night treat, these egg tarts fit every occasion. They’re the perfect companion to a cup of tea or coffee. ☕
Final thoughts
Don’t miss out on this iconic Macao experience. Your taste buds will thank you! 🤤 So, who’s adding egg tarts to their bucket list?
Reference(s):
cgtn.com