China’s 99% Accurate BeiDou Weather Sounding Ushers New Era
China’s new BeiDou radiosonde system achieves 99% accuracy, boosting global weather forecasting power. Learn how this leap helps monsoon tracking and climate modeling.
China’s Spacesail Constellation Soars in 601st Long March Launch
China’s Spacesail Constellation – a new low-Earth orbit satellite network – successfully launched aboard the 601st Long March-6 mission from the Chinese mainland.
Autumn Blaze in Shanxi: Broom Grass Fuels Village Prosperity
Liulin County’s hills blaze red with Kochia broom grass, fueling local incomes and building a full planting-to-sales agri-chain this harvest season.
Trump Calls Russia-Alaska Tunnel “Interesting”
Trump and Putin envoy floated a bold rail tunnel across the Bering Strait, but Zelenskyy isn’t convinced by the $8B plan.
From Chile to Ningxia: Maria’s Wine Journey Beneath the Helan Mountains
Chilean winemaker Maria Ponce discovers a new wine expression in northwest China’s Ningxia Hui Autonomous Region, embracing the Helan Mountains’ unique climate and vibrant wine culture.
Wozzeck Debuts at Beijing’s Poly Theater
Wozzeck, Alban Berg’s three-act opera, will debut at Beijing’s Poly Theater with Johan Simons directing his first operatic take.
Chuxiong Fashion Week: Tradition Meets Trend in Yunnan
Chuxiong Fashion Week in Yunnan Province fuses Yi traditional costumes with modern twists and features ethnic designs from Yunnan and South & Southeast Asia.
UN Delivers 560 Tonnes of Food to Gaza Daily, but Crisis Deepens
The UN WFP is sending 560 tonnes of food into Gaza daily since the ceasefire, but supplies fall far short as northern crossings stay closed.
Circular Script in Ancient Silk Manuscript Mirrors the Cosmos
Explore how a 2,200-year-old silk manuscript uses a clockwise circular writing style to capture ancient Warring States cosmology.
5 Must-Try Tibetan Dishes to Spice Up Your Taste Buds
Discover 5 must-try Tibetan dishes from yak milk tea to hearty dumplings and spicy veggie options. Which Tibetan flavor will you taste first?