China’s Gel-Based Artificial Tongue Lets Robots Taste Spice
A team of scientists in the Chinese mainland has developed a gel-based chili meter that measures spiciness in seconds, paving the way for robots with a real sense of taste.
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Spice Alert: Gel-Based ‘Chili-Meter’ Tongue Measures Heat
Chinese mainland scientists at ECUST developed a gel-based ‘chili-meter’ artificial tongue that measures spiciness on a 0-70 scale, matching human tasters for accurate heat readings.