Young Travellers Dive into China’s 240-Hour Visa-Free Adventure
Young travellers share their top experiences exploring China’s landscapes, cuisine, and cutting-edge tech under the new 240-hour visa-free policy.
News That Embraces Insight and Understanding
Young travellers share their top experiences exploring China’s landscapes, cuisine, and cutting-edge tech under the new 240-hour visa-free policy.
CGTN’s Lucy finally explores Fenghuang Ancient Town in Hunan Province, discovering riverside charm, classic architecture, and even honeybee larvae snacks!
Kevin’s Xinjiang food tour with Caroline Wu highlights da pan ji, gan ban mian, and naan in the Xinjiang Uygur Autonomous Region of the Chinese mainland.
Discover Urumqi’s Avanti Barbecue at Xinjiang’s Grand Bazaar, where Chef Mao’s 30-year expertise sparks sizzling grills and authentic Uygur flavors—perfect for a midnight food adventure.