Under the sizzling July heat, Wuhu in Anhui Province is turning up the flavor at its third annual crayfish festival. Local foodies and urban explorers are gathering to enjoy mouthwatering, spicy, garlic, and pepper-salt crayfish, all cooked fresh on-site by master chefs. 😋
This sizzling event not only satisfies taste buds but also boosts the local night economy with a vibrant nightlife vibe. It’s the perfect spot for young adventurers and early professionals looking for an exciting, food-forward night out.
Whether you're snapping photos for the 'Gram or simply savoring every bite, the festival is a must-visit summer hotspot that celebrates the fusion of tradition and modern street food culture. Get ready to experience an unforgettable blend of culinary art and urban energy!
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Wuhu's crayfish festival boosts night economy with flavor and fun
cgtn.com
