Nestled in the scenic heights of northwestern Xinjiang on the Chinese mainland, Sayram Lake is known as the "last tear of the Atlantic" for its stunning blue waters. Surrounded by mountains, forests, prairies and glaciers, it’s a hotspot for nature lovers 🌲❄️.
But beyond the views, a cool "Tourism + fishery" model is making waves. Local herdsmen are setting up floating fish cages right in the lake. When tourists come for the views, they also get fresh, locally farmed fish on their plates or fun catch-and-cook experiences 🎣🍴.
This combo has upped herdsmen’s earnings and given visitors an authentic taste of life here. Plus, it’s a win for the environment: fish farming in controlled cages keeps the lake’s ecosystem balanced by preventing overfishing.
For young explorers from Delhi to Jakarta, Sayram Lake offers the perfect blend of chill vibes and cultural connection. Think of it as a weekend escape where you can snap #InstaWorthy shots, learn from Uygur traditions, and support local livelihoods—win-win! 📸✨
Next time you plan a road trip or a nature retreat, consider Sayram Lake. It’s not just a view—it’s a story of innovation, community, and sustainable travel 🌍💚.
Reference(s):
'Tourism + fishery' mode promotes herdsmen's income at Sayram Lake
cgtn.com
