It’s a double whammy of festive feels in Shanghai! 🇨🇳✨ Over National Day and Mid-Autumn Festival, the streets glow and the air is thick with the scent of reunion feasts. Imagine families and friends coming together—just like your Diwali or Eid get-togethers—sharing delicious bites under lantern-lit nights. 🌕
Get ready for classics that hit all the right notes:
- 🦀 Steamed crab with pork patties: Juicy, savory, and totally slurp-worthy.
- 🦆 Crispy roast duck: Golden skin, tender meat—a flavour bomb in every bite.
- 🍠 Candied lotus root: Sweet, crunchy, and oh-so-addictive.
- 🐟 Shanghai-style smoked fish: Smoky aroma meets silky fish—perfection!
These dishes aren’t just food—they’re a vibe. They bring people closer, spark laughter, and remind everyone of home, no matter where you are. So, whether you’re scrolling on your phone or chatting with mates over video calls, these festive flavours are your ticket to Shanghai’s celebratory spirit. 🥮💖
Reference(s):
cgtn.com
